In 100 g (Grams) of Tortilla, blue corn, Sakwavikaviki (Hopi) there is 0 g of 20:3 n-6. Change amount

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20:3 n-6

20:3 n-6 is a nutrient present in many other foods. The below table lists foods high in 20:3 n-6 other than Tortilla, blue corn, Sakwavikaviki (Hopi).

Lamb, New Zealand, imported, testes, cooked, soaked and fried	0.102 g	0.10%
Beef, New Zealand, imported, variety meats and by-products, liver, raw	0.098 g	0.10%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled	0.094 g	0.09%
Butter, whipped, with salt	0.081 g	0.08%
Chicken, skin (drumsticks and thighs), raw	0.069 g	0.07%
Chicken, skin (drumsticks and thighs), cooked, roasted	0.068 g	0.07%
Chicken, skin (drumsticks and thighs), cooked, braised	0.066 g	0.07%
Chicken, skin (drumsticks and thighs), with added solution, raw	0.063 g	0.06%
Chicken, skin (drumsticks and thighs), with added solution, cooked, roasted	0.061 g	0.06%
Chicken, skin (drumsticks and thighs), with added solution, cooked, braised	0.059 g	0.06%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled	0.058 g	0.06%
Fish, catfish, channel, farmed, raw	0.056 g	0.06%
Pork sausage, link/patty, fully cooked, microwaved	0.05 g	0.05%
Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled	0.047 g	0.05%
CRACKER BARREL, farm raised catfish platter	0.046 g	0.05%
Turkey, whole, skin (light and dark), roasted	0.044 g	0.04%
Turkey, skin from whole, (light and dark), with added solution, roasted	0.044 g	0.04%
Pork sausage, link/patty, fully cooked, unheated	0.043 g	0.04%
Pork, cured, bacon, pre-sliced, cooked, pan-fried	0.042 g	0.04%
Pepperoni, beef and pork, sliced	0.04 g	0.04%

Tortilla, blue corn, Sakwavikaviki (Hopi)

Tortilla, blue corn, Sakwavikaviki (Hopi) is a type of American Indian Alaska Native Foods. The most significant nutrients in Tortilla, blue corn, Sakwavikaviki (Hopi) are listed below.

Water	29.89 g	29.89%
Energy (calorie)	276 kcal
Energy (joule)	1156 kJ
Protein	7.83 g	7.83%
Total lipid (fat)	1.4 g	1.4%
Ash	2.76 g	2.76%
Carbohydrate, by difference	58.12 g	58.12%
Fiber, total dietary	3.4 g	3.4%
Sugars, total	2.97 g	2.97%
Sucrose	0 g
Glucose (dextrose)	0 g
Fructose	0 g
Lactose	0 g
Maltose	2.97 g	2.97%
Galactose	0 g
Starch	51.57 g	51.57%
Calcium, Ca	174 mg	0.17%
Iron, Fe	2.89 mg
Magnesium, Mg	32 mg	0.03%
Phosphorus, P	339 mg	0.34%

Nutrients in Tortilla, blue corn, Sakwavikaviki (Hopi)